Our exquisite � la carte menu changes with the season, bringing together the best ingredients available and offering only the freshest, finest dishes.   And don’t worry if this fayre isn’t quite to your taste. Our restaurant & kitchen team are always willing to advise and accommodate your preferences.

Just a little sample of our Menu

Garlic King Prawns served with a side salad

Peppered mushrooms served with a side salad (V)

Greek Salad - feta cheese,olives,tomatoes served with a 

side salad and a vinegarette (V)

all served with hot crusty bread

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Fresh Fillet of grilled Haddock served with chips and peas

Wholetail Whitby Scampi deep fried and served with chips and peas

Lincolnshire gammon grilled and served with an egg or 

pineapple, chips and peas

Lincolnshire Sausages served with a creamy mash 

onion gravy and peas

Lincolnshire 8oz Rump Steak served with tomato,mushrooms,onion rings

side salad chips and peas

Homemade Bubble and Squeak served with bacon and a fried egg

Homemade Vegetable Carbonara - vegetables cooked in a creamy white

sauce with garlic,wine,herbs and spaghetti (V)

all the above can be served with fresh vegetables if preferred

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Treacle sponge served with custard or cream

Chocolate Fudge Cake served with cream or ice cream

daily specials apply

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Daily Chefs specials available

Childrens menu always available Lunch or Dinner

Homemade Traditional Pies always Available

Cottage Pie

Pork and Cider

Good old Meat and Potato

And my favourite Steak N Ale